RestaurantLink Welcomes Bascaro to Team of Foodservice Consultants

Aicha Bascaro has become a certified Foodservice Consultant at RestaurantLink.  Aicha is a 25+ year veteran in the food industry, who started as a delivery driver and, through the years, was promoted to Area Supervisor, Franchise Consultant, Director, and Brand Vice President. She ran an organization for a franchisee and even built her own prototype brand. She has worked for the Domino’s, Popeye’s Louisiana Kitchen, and Olive Garden brands.

Aicha has real world experience in assisting franchisees and restaurant owners in improving their operations, reducing costs, and increasing their profits her entire career.

RestaurantLink’s Foodservice Consultants can help guide your independent, emerging or national chain restaurant to the next level.

SHARE IT:

Comments are closed.